Saturday, September 16th
7:00 pm
Celebrated chef Nico Romo of Mount Pleasant steps into the kitchen with Chef Anthony Gray at Stella’s Southern Brasserie for the ultimate collaboration. This multi-course dinner will take your taste buds on a journey as the chefs create contemporary dishes with fresh, local ingredients and a French twist. As you savor each plate, your flute will be filled with some of the most recognizable sparkling wines in the world.
Flutes & Frites
@ Stella’s Southern Brasserie
Price: $165
Dietary Restrictions: If you buy tickets for this event, please reach out directly to the host restaurant a few weeks in advance as instructed by the event-specific FAQs that you’ll receive via email. The chefs at these events will do their best to accommodate your special dietary needs, but we emphasize this is only a request. If you are concerned about how your dietary restrictions may affect your meal at the dinner, please reach out to us prior to purchasing your tickets at [email protected].
Stella’s Southern Brasserie
340 Rocky Slope Rd, Greenville, SC 29601