Guest Chef Dinner

Tuesday, June 13th
6:30 pm

Join euphoria and Certified South Carolina as we dive into the root of all great dishes—the fresh ingredients. We are fortunate to live in a state with an abundance of locally sourced ingredients, especially this time of year, and they will shine bright at this multi-course dinner with wine pairings. Tickets are extremely limited for this intimate farm-to-table dining experience.

In Partnership With

To the Root of it All Talent

eat.

sip.

RETURN TO FULL SCHEDULE

To the Root of It All

@ Stella’s Southern Brasserie
Price: $125
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This event is for ages 21+.
Southern casual attire recommended.
This event is a seated meal.

Dietary Restrictions: If you buy tickets for this event, please reach out directly to the host restaurant a few weeks in advance as instructed by the event-specific FAQs that you’ll receive via email. The chefs at these events will do their best to accommodate your special dietary needs, but we emphasize this is only a request. If you are concerned about how your dietary restrictions may affect your meal at the dinner, please reach out to us prior to purchasing your tickets at [email protected].

Stella’s Southern Brasserie
340 Rocky Slope Rd, Greenville, SC 29601

Supported By:

Stella’s Southern Brasserie
340 Rocky Slope Rd, Greenville, SC 29601

Supported By: