Saturday, September 19th
6:00 pm
Step into an extraordinary evening at Seeing Stars, where three chefs from Michelin-starred restaurants unite for a one-night-only culinary showcase.
Featuring Michael Tusk (Quince, San Francisco), Sam Hart (Counter-, Charlotte), and Charlie Mitchell (Saga, New York City), this rare collaboration brings together three distinct culinary perspectives, each defined by precision, creativity, and a commitment to excellence. The result is a thoughtfully composed menu that moves seamlessly from course to course, highlighting both individual artistry and collective vision.
Each dish is paired with wines selected to complement and elevate the experience, creating a harmonious progression of flavor, texture, and balance.
Refined, dynamic, and truly special, Seeing Stars offers a unique opportunity to experience Michelin-level talent together at one table—for one unforgettable night.
$25 from every ticket purchased will directly support Upstate charitable partners through our 501(c)(3), Local Boys Do Good. We thank you for your generosity. Visit our FAQs for additional information.
Seeing Stars
@ Soby’s New South Cuisine
Price: $455
Dietary Restrictions: Once you purchase tickets to this event, euphoria will email event-specific FAQs, including a form to submit dietary restrictions, a few weeks in advance of the event. The chefs at these events will do their best to accommodate your special dietary needs, but we emphasize this is only a request. If you are concerned about how your dietary restrictions may affect your meal at this event, please reach out to us prior to purchasing your tickets at info@euphoriagreenville.com.
Soby’s New South Cuisine
207 S Main St, Greenville, SC 29601






