Paisley is based in Charleston and runs our catering business here as well as does our Event Coordination. Wearing many hats, Paisley’s biggest passion is getting creative in the kitchen experimenting with flavors and presentation while ensuring the thousands of guests she serves annually have an unforgettable experience with Coastal Crust. This will be Paisley’s first Euphoria attendance with the support of our Culinary Director Michael Holler and Chef Devin Modrynski.