Friday, September 20th
5:30 pm & 7:00 pm
When a celebrated Michelin-starred chef‒you’ll just have to wait and see who!‒takes over the kitchen of Husk Greenville, alongside executive chef Jon Buck, there’s no telling what stellar dishes might appear on the plates.
Planning to attend the Michelin Takeover Dinner at Husk? Why not start with an EduHour? Sip on garden-to-glass cocktails and signature Husk bar snacks while you explore the world-renowned MICHELIN Guide. As an extra bonus, you’ll hear Michelin-starred chefs speak about their personal career paths.
In Partnership With
The Michelin Experience
@ Husk Greenville
Price: $280 (EduHour + Takeover Dinner) • $230 (Takeover Dinner Only)
Dietary Restrictions: If you buy tickets for this event, please reach out directly to the host restaurant a few weeks in advance as instructed by the event-specific FAQ’s that you’ll receive via email. The chefs at these events will do their best to accommodate your special dietary needs, but we emphasize this is only a request.
722 S Main St, Greenville, SC 29601